Chef's Warehouse

Chef's Warehouse - Keeley

1630

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Chef’s Warehouse

Space includes approximately 60,000 square feet of temperature controlled space and 9,000 square feet of office space
The Tenant space is equipped with (10) 9×11 dock doors interlocked with (10) 40,000 lb. Serco Vertical Storing Dock levelers including dock lights, seals/shelters and dock locks

SPECIFICATIONS

17000 SF Freezer (-10 degrees) with insulated freezer floor, and glycol under floor heating system
6000 SF Cool Dock (45 degrees)
13500 SF Chocolate Area (70 degrees)
50000 SF Dry Storage Area (70 degree heat during winter season)
Upgrade electrical service to 2,500 amps
High bay lighting to provide 30 foot candles
Sprinkler system upgraded to ESFR
Existing mezzanine upgraded with elevator to second floor and structural steel fire proofed for second floor occupancy.
Low profile evaporators for cool dock and freezer areas for maximum storage height and forklift clearance
Electric slide doors, air curtains and heated floor mats at cool dock and freezer
Battery charging station with neutralization basin and eye wash/shower