New construction of a 15,145 sf restaurant and off track wagering facility positioned on two acres of land featuring an amazing 140 state-of-the-art high definition viewing monitors including a 100″ projector unit.
SPECIFICATIONS
- Restaurant can be separated from OTB by locking several doors so they can operate at different hours.
- Separate toilet facilities for each for each operation.
- The kitchen is shared by the restaurant and the OTB.
- Restaurant can accommodate up to 120 people in main area and up to 45 people in the bar area.
- Restaurant has an outdoor patio with brick and stone fireplaces and can accommodate up to 25 people.
- Two (2) banquet rooms in the restaurant.
- Full kitchen with cooler and freezer.
- OTB contains an open area for approximately 75 people, bar area for 20 people, outdoor patio fenced and landscape screening, and three rooms for private parties up to 20 people.
CLIENT
Crazy Pour
LOCATION
Villa Park, IL
SQ FT
15,145 SF
PRIMARY SECTOR
Retail & Automotive
